中华料理

A refreshing salad with fresh tomatoes, creamy buffalo mozzarella, fragrant basil, drizzled with premium extra virgin olive oil and a sprinkle of sea salt and black pepper.

Crispy toasted baguette topped with diced tomatoes, garlic, herbs, olive oil, and a light sprinkle of cheese.

A delightful combination of savory Parma ham paired with sweet, juicy cantaloupe, garnished with arugula.

Crispy fried calamari served with zesty lemon tartar sauce and a sprinkle of Italian herbs.

A delicious platter of Italian cured meats, assorted cheeses, marinated olives, and roasted nuts.

A hearty soup filled with seasonal vegetables, chickpeas, and a rich tomato broth, served with herb croutons.

A creamy mushroom soup made with fresh fungi, topped with Parmesan cheese and drizzled with black truffle oil.

A light and refreshing vegetable soup made with seasonal produce and a flavorful herb broth.

Classic spaghetti topped with rich beef and tomato ragù, finished with a sprinkle of Parmesan cheese.

Creamy pasta with smoky bacon, egg, black pepper, and a generous amount of cheese.

Wide noodles tossed with fresh mushrooms and a luxurious black truffle cream sauce.

A simple yet flavorful dish of spaghetti with fresh tomatoes, basil, and olive oil.

Mixed seafood served with a choice of tomato or white sauce, seasoned with fresh herbs.

Layers of pasta, rich meat sauce, and cheese, baked to golden perfection.

Creamy risotto made with Italian rice, fresh mushrooms, and Parmesan cheese.

A flavorful risotto with fresh seafood, white wine, and aromatic herbs.

A luxurious risotto with truffles and savory prosciutto, creating a rich and unique flavor.

Classic pizza topped with fresh tomatoes, mozzarella cheese, and basil for a timeless flavor.

A delightful pizza featuring a mix of ham, mushrooms, olives, and seasonal vegetables.

A rich blend of four cheeses: mozzarella, Parmesan, blue cheese, and a mild cheese, all melted together.

Spicy Italian sausage, colorful peppers, and onions atop a cheesy tomato base.

A seafood lover's delight with shrimp, calamari, and a savory seafood sauce.

A delicious combination of prosciutto and mushrooms on a classic pizza base.

Grilled lamb chops seasoned with rosemary, served with seasonal vegetables and red wine sauce.

Pan-seared salmon fillet served with a zesty lemon butter sauce and creamy mashed peas.

Crispy breaded chicken cutlet, flavored with herbs and a hint of lemon.

Slow-braised beef in red wine sauce, incredibly tender and served with creamy polenta.

Classic Italian dessert made with mascarpone cheese, coffee liqueur, cocoa powder, and ladyfingers.

Silky smooth vanilla cream dessert topped with berry sauce and fresh berries.

A refreshing lemon tart with a buttery crust, perfect for a light dessert.

A variety of beverages including fresh brewed coffee, American coffee, cappuccino, latte, fresh-squeezed juices, sparkling water, English breakfast tea, and lemonade.

A traditional delicacy known for its rich flavors and luxurious ingredients, this dish offers a taste of history and culinary artistry.