test — Menu

Sides

  • Gyoza (5) — USD 10.95 Pork, cabbage & chives
  • Kyūri no Sarada — USD 7.95 Cucumber salad, sesame
  • Dailo's Wonton (6) — USD 15.95 Pork and shrimp wonton, Xo sauce, cilantro, toasted almonds, sesame, green onion
  • Nasu Agebitashi — USD 6.95 Marinated eggplant (cold). Dashi soy.

Menu

  • Hamachi No Namerou — USD 12.50 Yellowtail tartare, miso, shiso, negi, ginger, onion, shibazuke, nori
  • Hamachi Crudo — USD 21.95 Yellowtail sashimi (5), ponzu, yuzu daikon, yuzu kosho, olive oil, sesame
  • Takoyaki (6) — USD 11.95 Octopus balls, takoyaki sauce, kewpie mayo, katsuobushi, aonori, negi
  • Agedashi Kombu Tofu — USD 8.95 Fried tofu, kombu dashi, wakame, negi, sesame
  • Chikuwa — USD 9.95 Fish cake tempura, mozzarella, aonori, tsuyu sauce
  • KaraAgegric — USD 12.95 Fried chicken, sweet & spicy glaze, pumpkin seeds, cranberry
  • KaraAge — USD 11.95 Fried chicken, yuzuaïoli
  • Edamame — USD 5.95 Just salt
  • Gohan — USD 2.95 Steamed rice

Browse the full menu of test.