test — Menu

Sides

• Gyoza (5) — USD 10.95 Pork, cabbage & chives
• Kyūri no Sarada — USD 7.95 Cucumber salad, sesame
• Dailo's Wonton (6) — USD 15.95 Pork and shrimp wonton, Xo sauce, cilantro, toasted almonds, sesame, green onion
• Nasu Agebitashi — USD 6.95 Marinated eggplant (cold). Dashi soy.

Menu

• Hamachi No Namerou — USD 12.50 Yellowtail tartare, miso, shiso, negi, ginger, onion, shibazuke, nori
• Hamachi Crudo — USD 21.95 Yellowtail sashimi (5), ponzu, yuzu daikon, yuzu kosho, olive oil, sesame
• Takoyaki (6) — USD 11.95 Octopus balls, takoyaki sauce, kewpie mayo, katsuobushi, aonori, negi
• Agedashi Kombu Tofu — USD 8.95 Fried tofu, kombu dashi, wakame, negi, sesame
• Chikuwa — USD 9.95 Fish cake tempura, mozzarella, aonori, tsuyu sauce
• KaraAgegric — USD 12.95 Fried chicken, sweet & spicy glaze, pumpkin seeds, cranberry
• KaraAge — USD 11.95 Fried chicken, yuzuaïoli
• Edamame — USD 5.95 Just salt
• Gohan — USD 2.95 Steamed rice

Browse the full menu of test.